Complex and earthy blend of pu‐erh with roasted pistachio, soft caramel notes and a splash of vibrant crimson peony petals.
212 degrees/3‐5 minutes/ TEA360
Tea Notes‐fire roasted pistachio, burnt caramel and cashew undertones
(click or tap image to enlarge)
The best Earl Grey you will ever experience. Traditional black tea with bergamot essential oil...
Traditional English breakfast blend of rich black tea with Cylon and Darjeeling for a start...
Tropical blend of black tea with mango, passionfruit, papaya, blue cornflowers, rose petals and bright marigold petals. 212...